Showing posts with label Cake Pops. Show all posts
Showing posts with label Cake Pops. Show all posts

Saturday, May 26, 2012

Baseball Cake Pops and Baseball Cupcakes

Can it be? An actual post published? I am ecstatic to be back blogging again. So much has happened in my absence. One thing I have definitely come to realize is being a mommy to five young children, the wife of a Pastor and Homeschooling, to really make my plate overflow, keeps me busy! I honestly love the life God has graced me with and wouldn't want it any other way.

One big event in the month of May was my son's first Birthday. For those of you who don't know, the fact he is on this earth is nothing short of God's great hand at work. You can read more about that here.
 To celebrate the joyous occasion, I made baseball cake pops and cupcakes. It seemed to be the perfect choice since my son is named Nolan Ryan after my hubby's favorite baseball player.
I do have to warn that the stitching on the cake pop proves more difficult than I anticipated. I tried different methods and the one that I found to work best was using red candy melts in a piping bag with a small writing tip. The food coloring pens do not get the job done! I also suggest looking at a baseball so you can follow the pattern in which the stitching flows around the ball.





Here is a quick tip I have found when working with candy melts. Since I do not own a double boiler or any other fancy candy melting contraption, I created my own. By using a small sauce pan with water in it and a small metal bowl to sit on top. It works wonderfully in melting the candy coating for the cake pops.

For the inside of the baseballs, I used white cake and white frosting since baseballs are white. The how to, on making cake pops can be found all over the web. Click here to see my Turkey shaped cake pop post to see some websites I have used for the "how to."





For the stitching on the cupcakes I used a gel writing/ decorating tube. The gel can also be used on the cake pops and then place them into the fridge to set. However the gel will not harden like the candy melts do. I must say, the gel is much easier to use! It just depends on what your plans are. If you are wrapping your pops or transporting them I recommend the candy melts and not the gel.


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Tuesday, February 14, 2012

L-O-V-E {Cake Pops}

Happy Valentines Day! A day to celebrate L-O-V- E, love! What a wondrous thing love is. What a difficult thing love can be. What a rewarding life lived when love is expressed.
Learning to love others is a precious gift not always easily attained. Receiving the love of others is a priceless treasure never to be taken for granted. Love is complex, multifaceted and never ending. Love has different faces. That of a romantic love or love from parent to child. Love for chocolate or love of an experience lived. Love of a friend and love for the unknown. Though love may take on different forms there is one thing common among all. The Bible puts it this way...
4 Love is patient, love is kind. It does not envy, it does not boast, it is not proud. 5 It does not dishonor others, it is not self-seeking, it is not easily angered, it keeps no record of wrongs. 6 Love does not delight in evil but rejoices with the truth. 7 It always protects, always trusts, always hopes, always perseveres. (1Corinthians 13:4-7)

L-O-V-E... LOVE! Thank God for love!
To express my love to my family I made one of their loves... cake pops!
Red Velvet insides scream Valentine's Day!
One of the loves of my life. He laughed at seeing our hands covered in red velvet cake. 
I LOVE his laugh!
 Another love of my life! Sneak peak for a later post is her hair bow.
 Cake Pops all wrapped up and ready to enjoy! Here is how I did it.
Fold a piece of wax paper in half. Cut a square (big enough to cover pop) keeping the fold at the top. Then with a zig zag stitch, place the wax paper on your sewing machine, with the fold end closest to you and the open end away from you. Sew up the side and turn as you go in a continuous stitch. Shaping like a heart. So in the end you will have zig zagged the side, the folded top and then the next side sewn. Leaving the bottom open to insert cake pop. Then tie with thread, ribbon, twist tie or what ever you choose. Just another idea of how to wrap up a cake pop. 


P.S. To make cake pops... the Internet is full of ways. Search my site for my Turkey {Shaped} Cake Pops.
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Wednesday, November 16, 2011

Turkey {Shaped} Cake Pops

Gobble! Gobble! Is exactly what will happen to these cute, full of personality and delicious Turkey cake pops!









Here is what you will need:
Cake Mix
Frosting
Mini Marshmallows cut in 1/3 for the eyes
Candy Corn for feathers and beak
Red Starburst Candy softened in the microwave
Round sprinkles for the eyeballs
Lollipop sticks
Bark Coating Chocolate or Candy Melts
Wax Paper
Styrofoam

Google Cake Pops and you will find many great tutorials already exist on the "how to" of making Cake Pops. I used the method from Instructables which I believe is a Bakerella original.

Turkeys take shape...
After making cake balls, I pulled and formed the head from the cake ball. Once covered in chocolate I placed all the Turkey "parts" where they belonged. If the chocolate dries before you are able to place things on, use a dab of chocolate like glue. For the beak, cut the candy corn length wise. Break off the yellow end and white tip leaving you with an orange beak. The red Starburst candy needs to be softened in the microwave, flattened and cut into strips. I then twisted it.  The whites of the eyes are Marshmallows divided in 1/3. I then stuck a single sprinkle in the middle. I used both blue and green, to add to the different personalities my Turkeys were taking on.
































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